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Oven Baked Chicken Breast

Juicy Oven Baked Chicken Breast (Easy Recipe)

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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 1 hour 10 minutes
Servings: 2 servings
Course: Dinner
Cuisine: American
Calories: 220
Ingredients Method Notes

Ingredients
  

  • 2 large boneless skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • ½ teaspoon onion powder
  • ½ teaspoon black pepper
  • ¾ teaspoon salt
  • ½ teaspoon Italian seasoning

Method
 

  1. Preheat oven to 400°F (200°C).
  2. Pound chicken breasts to even thickness.
  3. Pat chicken dry with paper towels.
  4. Rub olive oil over both sides.
  5. Mix garlic powder, paprika, onion powder, salt, pepper, and Italian seasoning.
  6. Coat chicken evenly with seasoning.
  7. Place on a lined baking sheet.
  8. Bake for 18–22 minutes until internal temperature reaches 165°F.
  9. Rest chicken 5 minutes before slicing.
  10. Serve with vegetables, salads, or grains.

Notes

u003cliu003eUse u003cstrongu003eboneless skinless chicken breastu003c/strongu003e for best results.u003c/liu003eu003cliu003eAlways check internal temperature for safe cooking.u003c/liu003eu003cliu003eLet chicken rest before slicing to keep juices inside.u003c/liu003eu003cliu003eAdd lemon juice or herbs for extra flavor.u003c/liu003eu003cliu003eStore leftovers in airtight container for up to u003cstrongu003e4 daysu003c/strongu003e.u003c/liu003e