Season Fall (0) Winter (0) Summer (10) Spring (0) Suitable throughout the year (33) Cuisine American (36)Asian (4)Italian (7)Japanese (1)Mediterranean (3)Mexican (4) Recipe Type Appetizer (4)Breakfast (5)Dessert (2)Dinner (27)Lunch (10)Main (19)Salad (4)Salads (3)Side Dish (1)Snack (1)Snacks (1) Cooking Method Difficulty Beginner (19) Intermediate (23) Advanced (0) Ingredients 1/2 cups all purpose flour, spooned and leveled (1) 1/2 cups cooked white rice (1) 1/2 cups fresh blueberries, plus 1 tablespoon flour for tossing (1) 1/2 teaspoons baking powder (1) 2 fresh jalapeños, minced (1) 2 jalapeños, seeds removed for less heat, finely diced (1) 2.5 cups marinara sauce, homemade or good quality jarred (1) 3 tablespoons water to thin (1) 6 thin slices of prosciutto, torn loosely (1) A pinch of salt and black pepper (1) A quarter head of purple cabbage, thinly shredded (1) Additional butter (1) All purpose flour (1) All-purpose flour, spooned and leveled (1) Apple cider vinegar (2) Apricot preserves (1) Avocado oil, divided (1) Avocado, sliced or diced (1) Avocados, diced into small chunks (1) BBQ sauce (1) Baby potatoes, halved (1) Baking powder (2) Baking soda (1) Balsamic vinegar (1) Beef broth (1) Bell pepper, sliced (1) Bell peppers, any colors, tops cut off and seeds removed (1) Black beans, drained and rinsed (2) Black pepper (12) Black pepper to taste (15) Block feta cheese (1) Blue cheese crumbles (1) Boneless chicken breasts or thighs (1) Boneless skinless chicken breasts or thighs (1) Boneless skinless chicken breasts or thighs, sliced into half-inch strips (1) Boneless skinless chicken breasts, sliced into thin cutlets (1) Boneless skinless chicken thighs (2) Boneless skinless chicken thighs, cut into 1.5 to 2 inch chunks (1) Boneless, skinless chicken breasts or thighs, cut into bite-sized pieces (1) Brioche bread, cut ¾ to 1 inch thick (1) Broccoli florets (1) Brown sugar (1) But firm avocados, cut into ¾-inch chunks (1) But firm peaches, halved and pits removed (1) Butter (3) Butter for the pan, about ½ teaspoon per batch (1) Butter lettuce, leaves separated and kept cold (1) Buttermilk (1) Candied pecans (1) Carrots, cut into 2-inch pieces (1) Carrots, peeled and coarsely grated (1) Celery seed (1) Celery, diced (1) Celery, thinly sliced (1) Cherry tomatoes (1) Cherry tomatoes, halved (11) Chicken broth (1) Chickpeas, drained, rinsed and patted dry (1) Chickpeas, drained, rinsed, and patted dry (1) Chili powder (5) Chopped fresh rosemary (1) Chopped fresh thyme (1) Cloves, unpeeled (1) Cold butter, cut into small pieces (1) Cold water (3) Coleslaw mix, or 3 cups shredded cabbage and 1 large grated carrot (1) Cooked spaghetti or pasta of choice (1) Cooked white rice (1) Cooking spray (1) Corn kernels (1) Corn kernels, charred in a dry skillet (1) Corn kernels, frozen and thawed or canned and drained (1) Cornstarch (4) Cornstarch mixed with 1 tablespoon cold water (1) Cream of chicken soup (1) Creamy Garlic Sauce: (1) Cremini or white button mushrooms, finely diced (1) Crumbled feta cheese (1) Crushed tomatoes (2) Cucumber, diced into half-inch pieces (1) Cucumber, quartered and sliced (1) Cucumber, sliced (1) Cucumber, sliced into half-moons (1) Cumin (4) Cups Italian breadcrumbs — press them in firmly when breading (1) Cups all-purpose flour, spooned and leveled (1) Cups full-fat ricotta cheese (1) Cups long grain white rice, rinsed (1) Cups water (1) Diced (3) Diced tomatoes, drained (1) Diced tomatoes, drained slightly (1) Dijon mustard (3) Dried Italian herbs or oregano (1) Dried basil (1) Dried oregano (4) Dried rosemary (1) Dried thyme (2) Dry onion soup mix (1) Egg (2) Egg, room temperature (1) Eggplants, sliced into ½-inch rounds (1) Eggs (1) Eggs, beaten with 1 tablespoon of water — for dipping (1) Eggs, room temperature (2) English cucumber, thinly sliced (1) Extra BBQ sauce for drizzling, optional (1) Extra buffalo sauce for drizzling (1) Extra fresh cilantro (1) Extra teriyaki sauce for drizzling, optional (1) Extra virgin olive oil (5) Feta cheese, crumbled from a block (1) Fillets , skin-on preferred (1) For serving: (2) For the chicken skewers: (1) For the dressing: (1) For the filling: (1) For the jalapeño peach glaze: (1) For the lemon oregano dressing: (1) For the meatballs: (1) For the muffins: (1) For the peppers: (1) For the salad: (2) For the slaw: (1) For the streusel topping: (1) For the topping: (1) Frank's RedHot buffalo sauce (1) Fresh arugula (1) Fresh basil and extra parmesan for topping (1) Fresh basil for serving (1) Fresh basil leaves (1) Fresh basil leaves, for finishing (1) Fresh basil or mint leaves for finishing (1) Fresh basil, mint, or flat-leaf parsley for garnish (1) Fresh berries (1) Fresh blackberries (1) Fresh burrata, torn into pieces (1) Fresh cilantro or parsley, chopped, for topping (1) Fresh cilantro, chopped (1) Fresh cilantro, roughly chopped (1) Fresh dill or flat-leaf parsley, roughly chopped (1) Fresh dill or parsley, chopped, for topping (1) Fresh dill, roughly chopped (1) Fresh flat-leaf parsley, roughly chopped (1) Fresh ginger, grated (4) Fresh ginger, minced (1) Fresh lemon juice (3) Fresh lime juice (2) Fresh mint leaves, roughly chopped (1) Fresh mint leaves, torn (1) Fresh mozzarella, sliced and patted dry — patting it dry matters, don't skip it (1) Fresh parsley and lemon wedges, for serving (1) Fresh parsley or basil for serving (1) Fresh parsley or cilantro for garnish (1) Fresh parsley or dill, finely chopped (1) Fresh parsley, chopped (3) Fresh parsley, finely chopped (1) Fresh parsley, roughly chopped (1) Freshly grated parmesan (2) Frozen cheese ravioli (1) Frozen mixed vegetables (1) Full-fat ricotta cheese (1) Garlic clove (1) Garlic clove, minced (1) Garlic clove, minced or grated (1) Garlic powder (7) Garlic, minced (17) Garlic, minced or grated (1) Good quality marinara sauce (1) Good quality mayonnaise (1) Granulated sugar (6) Ground beef (3) Ground chicken (1) Ground cinnamon (2) Ground cinnamon mixed into the cake mix (1) Ground cumin (1) Ground nutmeg (1) Ground pork (1) Ground turkey (3) Half a medium green cabbage, core removed and very thinly shredded (1) Handfuls baby spinach (1) Head romaine lettuce, chopped (3) Head romaine lettuce, chopped and dried (1) Heavy cream (2) Hoisin sauce (2) Hoisin sauce mixed with 1 tablespoon soy sauce and a splash of rice vinegar (1) Honey (5) Honey, optional if peaches need more sweetness (1) Italian sausage, casings removed (1) Italian seasoning (4) Jalapeño, finely diced (1) Juice and zest of 2 limes (1) Juice of 1 large lemon (2) Juice of 1 large lime, about 2 tablespoons (1) Juice of 1 lime (1) Juice of 1 lime, for serving (1) Juice of half a lemon, for finishing (1) Juice of ½ lemon (1) Kalamata olives (1) Kalamata olives, pitted and halved (1) Kosher salt, for drawing out moisture (1) Lb chuck roast (1) Lbs boneless skinless chicken breasts or thighs (1) Lbs boneless skinless chicken thighs or breasts, cut into 1½-inch chunks (1) Leaf (1) Lemon wedges for serving (1) Lemon wedges, for serving (1) Lime wedges (1) Long grain white rice, cooked (1) Low-sodium chicken broth (2) Low-sodium soy sauce (1) Low-sodium soy sauce or tamari (1) Maple syrup (1) Maple syrup, fresh berries, additional butter (1) Medium peaches, peeled and diced (1) Milk (1) Neutral oil (1) Noodles, cooked 2 minutes under al dente (1) Olive oil (17) Olive oil for brushing the cut sides (1) Olive oil for coating before baking (1) Olive oil for cooking (1) Olive oil or neutral oil (2) Olive oil, for frying — you'll need enough to keep about ¼ inch in the pan (1) Olive oil, plus more for finishing (1) Onion powder (5) Onion, diced (1) Onion, thinly sliced (1) Onions, thinly sliced (4) Optional: freshly grated parmesan, red pepper flakes, balsamic glaze (1) Or yellow bell pepper, diced (1) Packed brown sugar (2) Peach slices in juice or light syrup, do not drain (1) Peaches, peeled and diced into small even pieces (1) Pepper in adobo sauce (1) Pepper, diced (1) Peppers in mixed colors, sliced into thin strips (1) Peppers, any color, sliced or diced (1) Pinch of red pepper flakes (1) Pinch of salt (3) Plain or Italian breadcrumbs (1) Powdered sugar (1) Ranch dressing or blue cheese dressing (1) Red onion, finely diced (1) Red onion, finely diced and soaked in cold water 10 minutes (1) Red onion, sliced into thin half-rings (1) Red onion, thinly sliced and soaked in cold water 10 minutes (1) Red wine vinegar (1) Refrigerated biscuits , baked per package directions (1) Remaining mozzarella from above (1) Reserved pasta water (1) Rice vinegar (5) Rigatoni, penne, or fusilli (1) Russian dressing or Catalina dressing (1) Salsa (1) Salt (16) Salt and black pepper to taste (1) Salt and pepper to taste (2) Salt to taste (1) Salt, or to taste (3) Salt, plus more to taste (3) Seedless watermelon, cut into 1-inch cubes (1) Sesame oil (4) Sesame oil, added off heat (1) Sesame seeds (3) Sesame seeds and sliced green onion, for topping (1) Sesame seeds for garnish (1) Shredded Mexican cheese blend (2) Shredded cheddar cheese (1) Shredded low-moisture mozzarella cheese, divided (1) Shredded low-moisture mozzarella, divided (1) Shredded mozzarella, divided (1) Shredded zucchini (1) Skinless chicken breasts (2) Skinless chicken breasts or thighs, pounded to even thickness (1) Skinless chicken breasts, pounded to ½-inch thickness (2) Sliced (2) Sliced or diced (1) Smoked paprika (8) Snap peas (1) Sour cream (2) Sour cream, guacamole or sliced avocado, shredded cheese, fresh cilantro, salsa, pickled jalapeños, lime wedges (1) Soy sauce (1) Soy sauce or coconut aminos (1) Soy sauce or tamari (2) Sriracha to taste, optional (1) Sriracha, adjust to taste (1) Steamed broccoli or vegetables, optional (1) Steamed jasmine rice for serving, optional (1) Steamed white or brown rice (3) Stir together until smooth (1) Tablespoons olive oil (1) Tablespoons unsalted butter, for cooking (1) Tajín or chili flakes, optional (1) Thinly sliced (1) To Serve: (1) Tomato paste (4) Tomato sauce (1) Tomato sauce for the bottom of the baking dish (1) Tortilla chips, lightly crushed (1) Tortilla strips or crushed tortilla chips for topping (1) Tzatziki sauce, store-bought or homemade (1) Unsalted butter, melted and slightly cooled (1) Vanilla extract (4) Vanilla ice cream or whipped cream for serving (1) Vegetable oil (2) Warm flour or corn tortillas, for serving (1) Water (2) Water chestnuts, drained and roughly chopped (1) Wooden skewers, soaked in water for 30 minutes (1) Worcestershire sauce (2) Yellow cake mix (1) Yellow onion, diced (3) Yellow onion, finely diced (1) Yellow onion, roughly chopped (1) Zest of 1 lemon (1) Zucchini, diced (1) Zucchini, diced into small half-moons (1) Zucchini, ends trimmed (1) ¼ cup fresh basil leaves, torn (1) ¼ cup ranch dressing (1) ¼ cup red onion, finely diced (1) ¼ cup sour cream (1) ¼ small red onion, thinly sliced (1) ¼ small red onion, thinly sliced and soaked in cold water 10 minutes (2) ¼ small red onion, thinly sliced, soaked in cold water 10 minutes and drained (1) ¼ teaspoon onion powder (1) ¼ teaspoon red pepper flakes (1) ¼ teaspoon salt (3) ½ cup all-purpose flour, seasoned with a pinch of salt and pepper — for the first dredge (1) ½ cup cold butter, sliced into thin pats (1) ½ cup cotija cheese, crumbled (1) ½ cup feta cheese, crumbled from a block (2) ½ cup freshly grated parmesan (2) ½ cup freshly grated parmesan cheese (1) ½ cup freshly grated parmesan cheese, divided (1) ½ cup freshly grated parmesan, mixed into the breadcrumbs (1) ½ cup low-sodium soy sauce (1) ½ cup whole milk (1) ½ small red onion, very thinly sliced (1) ½ teaspoon Italian seasoning (2) ½ teaspoon baking soda (1) ½ teaspoon black pepper (1) ½ teaspoon cumin (1) ½ teaspoon dried basil (1) ½ teaspoon dried oregano (3) ½ teaspoon dried oregano, also mixed into the breadcrumbs (1) ½ teaspoon garlic powder (7) ½ teaspoon granulated sugar (1) ½ teaspoon ground cinnamon (1) ½ teaspoon onion powder (3) ½ teaspoon red pepper flakes (1) ½ teaspoon salt (9) ½ teaspoon smoked paprika (4) ¾ cup freshly grated parmesan, divided (1) ¾ cup plain Greek yogurt (1) ⅓ cup BBQ sauce (1) ⅓ cup brown sugar, packed (1) Simple Factor 10 ingredients or less (7) 15 minutes or less (10) 30 minutes or less (30) 7 ingredients or less (3) Sorting Sorting Title (A-Z) Title (Z-A) Date (Newest) Date (Oldest) Recipe Badges breakfast (1)Dairy Free (1)dessert (1)dinner (6)lunch (1)main (3)pasta (1) Reset Clear All Recipe Dietary 0 Add to Favorites Homemade Coleslaw Recipe Creamy Tangy and Easy 45 mins Beginner
